Kitchen Roots
Seasonal recipes from my veggie-centric kitchen.
Showing posts with label
Pink food
.
Show all posts
Showing posts with label
Pink food
.
Show all posts
Sunday, January 25, 2015
Poached Salmon Balls with Cucumber Dill Yogurt Sauce
›
Salmon Balls are funny to think about. Lets get it clear, these are pureed salmon made into balls, not anything weird! These taste ...
Sunday, July 20, 2014
Roasted radishes
›
Roasting vegetables brings out all the sweet sugars hiding inside, making taste buds happy. Radishes are the same as an...
Monday, June 30, 2014
Cooling Watermelon, Cucumber, Mint and Goat Feta Salad
›
Watermelon, Cucumber, Mint and Goat Feta Salad It is officially summer time. Sunscreen and bug-spray perfume the air of weekends b...
Tuesday, June 24, 2014
Chive Blossom Vinegar
›
When faced with thousands of beautiful chive blossoms I think, what do we do with them? They make pretty garnishes on plates, and whim...
›
Home
View web version
